by syaffolee


From here. (via here)

Not all yogurts are probiotic though, so make sure the label says “live and active cultures.”

That label doesn’t mean anything. Apparently, these people have never taken an undergraduate microbiology lab. (In a class I had TA’d, one of the experiments was to test for the presence of Lactobacillus in a variety of plain yogurt brands–none of them had that label. The results all came back positive.)